new mags, wine and fresh salad = time to chill

Now how’s busy person going to relax at home when the new magazines arrive? WIth a glass of good wine and some summer fresh home-made salad. A little Buddha bar dinner collection playing on the background and the good chi starts flowing in. Batteries recharged for a day or two! The salad had a new dressing and it was tangy and de-licious if you want to try the very simple recipe is below.

And the magazines – definitely a yes this month. Some little gems there to read and look at for sure.

Summer-fresh salad:

– organic green mix spiced up with arugula

– already crumbled feta (I don’t go for the store brands but get mine from the greengrocer – not branded, but so delicious)

– vine tomatoes

– white wine vinegar, sea salt and extra-virgin olive oil